Pureed chick peas, tahini sauce and lemon juice topped with olive oil.
Stuffed w/ rice, tomato, parsley, onions cooked in olive oil, spices and lemon juice.
Slices of marinated boneless chicken, garlic sauce, pickles, tomatoes and lettuce stuffed in pita pockets.
Spicy Lebanese sausage sautéed in tomatoes, topped with pickles, hommous and tomatoes wrapped in pita bread.
Vegetarian patties made with chick peas, fava beans, garlic, coriander and spices, fried, with tahini sauce, tomatoes, pickled turnips and lettuce, wrapped in pita bread.
Grilled halloumi, cucumbers and tomatoes, wrapped in pita bread.
Homemade dough, thyme mixed with olive oil, baked like a pizza.
Homemade dough and our house blended cheese, baked like a pizza.
Homemade dough topped with our special Spicy ground beef, baked like a pizza.
Chopped parsley, onions, tomatoes and burghul wheat tossed together with a lemon olive oil dressing.
Romaine lettuce, green pepers, tomatoes, onions, cucumbers and radish tossed together in a lemon sumac dressing. Add Chicken Shawarma | Add Beef Shawarma | Add Grilled Shrimp | Add Grilled Salmon
Slices of marinated boneless chicken, with a side of garlic sauce and basmati rice.
Slices of marinated beef, with a side of tahini sauce and basmati rice.
Lebanese version of shehpards pie. Mashed potatoes, spices, peas, carrots and onions, served with a side of fattouch salad.
With orange blossom water.
Banana & Nutella wrapped in filo dough, baked. Please allow 15 minutes to bake.
Sweet Cheese and semolina stuffed with ashta, topped with pistachios and served with a side of syrup.
Semolina pastry dough stuffed with sweet cheese, topped with pistachios and syrup, served hot.
Zikrayet is Arabic for “memories.” And memories are what started this restaurant...
Two Lebanese couples, who emigrated to the U.S., were discussing how much they missed home. Lebanon, a picturesque country on the coast of the Mediterannean Sea, is known for its world-renowned cuisine, entertaining nightlife and hospitable spirit.
So, they decided to bring Lebanon to Alexandria, VA.
Zikrayet offers the full Lebanese experience -- exquisite homemade food, live entertainment and traditional hookah.
Lebanon continuously makes best-travel lists. But at Zikrayet, you can skip the travel -- and experience what a night is like in one of the most fun-filled countries in the world.
Lebanon’s food is not only renowned across the Middle East -- but worldwide.
That’s why Zikrayet is proud to serve authentic Lebanese cuisine.
Chef Samer, who’s been with Zikrayet for more than a decade, uses imported spices, fresh ingredients and true passion -- to celebrate dishes that have been enjoyed for generations.
NOTE: all meat served here is halal.
Have an office meeting? Let us do the catering!
We offer delectable Mediterranean platters that are delicious, healthy and fresh. With vegan options like hummus, baba ghanouj and labne; lean proteins like chicken shawarma, lamb kabobs and kafta; and hearty salads like taboule and fattouch -- you’ll be shocked at how flavorful healthy can be.
Let us host your next event!
Whether you’re celebrating a wedding or birthday -- or hosting a business lunch or meeting -- our venue can accommodate all your needs. Clients can even book performers through our venue. Our open, luxurious space accommodates 180 people.
Zikrayet offers live entertainment every Friday and Saturday night.
We bring in some of the most talented Arabic performers from across the U.S. and world. With the beat of Arabic drums, a fully-stocked bar and expansive dance floor -- Zikrayet transforms into a lively Beirut nightclub every weekend.
Performances begin after 9 p.m. every Friday and Saturday. Call ahead to reserve a table -- they go fast!